Rondo

Climate: Temperate. Situated near the east coastline. The vineyard faces south with windbreaker to the north and west for creating a better micro climate.

Soil: Light humus with sand.

Vinification/Maturation:  “Green harvest” has limiting the yield to app. 5000 liter per hectare. Grapes were handpicked and carefully selected. Vinification is done in traditional way with alcoholic fermentation in open vats and stirring by hands. Then undergoes the malolactic fermentation process. The wine matures for 9 mounth in new barriques of Ungarian oak.

Chemical analysis: Alcohol – 12 vol%; Acidity – was 6,5  g/l; Res. sugar – app.1.0 g/l

Climate: Temperate. Situated near the east coastline. The vineyard faces south with windbreaker to the north and west for creating a better micro climate.

Soil: Light humus with sand.

Vinification/Maturation:  “Green harvest” has limiting the yield to app. 5000 liter per hectare. Grapes were handpicked and carefully selected. Vinification is done in traditional way with alcoholic fermentation in open vats and stirring by hands. Then undergoes the malolactic fermentation process. The wine matures for 9 months in new barriques of French oak.

Chemical analysis: Alcohol – 12 vol%; Acidity – was 6,5  g/l; Res. sugar – app.1.0 g/l

Winemaker Preben Jørgensen’s Tasting Notes:
Grape varieties: 47.5 % Regent, 47.5 % Léon Millot and 5 % Rondo

Colour: Deep red with purple shades.

Aroma: A whiff of pepper, cherries’ stones and oak.

Palate: Dark cherries, citrus, spice and wood.

Climate: Danish temperate climate – rainfall in Lolland ± 584 mm per annum.The vineyard faces south and ensures healthy grapes because of particularly wide spacing between rows.

Chemical Analysis: Alcohol – 13 vol%; Acidity – 6.2 g/l; Res. sugar –2.1 g/l

Winemaker Preben Jørgensen’s Tasting Notes:

Grape varieties: 95 % Léon Millot and 5 % Rondo

Colour: Very dark red with purple shades.

Aroma: Cherries, dark berries, liquorice and dark chocolate.

Palate: Cherries, blue plums, white pepper, some chocolate, spicy undertones and a whiff of wood.

Climate: Danish temperate climate – rainfall in Lolland ± 584 mm per annum. The vineyard faces south and ensures healthy grapes because of particularly wide spacing between rows.

Chemical Analysis: Alcohol – 12 vol%; Acidity –6.8 g/l; Res. sugar –3.9 g/l

Winemaker Preben Jørgensen’s Tasting Notes:

Grape varieties: 87 % Regent, 8 % Léon Millot and 5 % Rondo

Colour: Dark red tile

Aroma: Pepper, oak and peony.

Palate: Citrus, dark cherries and burned wood.

Climate: Danish temperate climate – rainfall in Lolland ± 584 mm per annum. The vineyard faces south and ensures healthy grapes because of particularly wide spacing between rows.

Chemical Analysis: Alcohol – 13 vol%; Acidity – 5.6 g/l; Res. sugar –1.6 g/l